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Meet the chalet Chef

Staff Day Off: On the Chef’s day off, continental breakfast and afternoon tea are provided, and in the evening you are free to try the local fare in Brévières village or venture further a field. There are some excellent options in the village serving traditional Savoyarde meals, the chalet staff will help you choose and make a booking. Some people prefer to venture to Val d’Isere for a big night out and the staff will be happy to organise transport for the 15 minute journey.

+44 (0) 20 8447 3838